Protein Cookie Dough Bars Let’s talk cravings. Sometimes you just need something indulgent, sweet, and rich—but also not totally off-track with your health goals. That’s where these Protein Cookie Dough Bars come in. Think classic cookie dough flavor, but made with better-for-you ingredients and a hefty dose of protein. They’re no-bake, super simple, and ready […] The post Protein Cookie Dough Bars appeared first on The Food Cafe.| The Food Cafe
Sweet, protein-packed, and no-bake—these date protein balls are the perfect vegan, gluten-free snack for busy days or post-workout fuel.| The Food Cafe
High-Protein Banana Bread Banana bread is one of those classic comforts we never grow out of—but what if it could also double as a high-protein breakfast or snack? This High Protein Banana Bread delivers all the cozy banana flavor you love, but with added fuel thanks to oat flour, vanilla protein powder, Greek yogurt, and […] The post High Protein Banana Bread appeared first on The Food Cafe.| The Food Cafe
Gooey Protein Brownies We all have those days where only a brownie will do. But what if you could indulge that craving and sneak in clean protein, healthy fats, and no refined sugar? Enter these Gooey Protein Brownies. They’re rich, fudgy, and have that just-baked crackly top—with the added bonus of avocado, Medjool dates, and […] The post Gooey Protein Brownies appeared first on The Food Cafe.| The Food Cafe
Protein-packed banana chocolate blondies made with oat flour. Healthy, chewy, and ready in under 30 minutes.| The Food Cafe
Craving lasagna without the layers? Lazy Lasagna delivers all the cozy, cheesy goodness of classic lasagna without the time-consuming prep. Made with penne pasta, ground beef, creamy ricotta and melty mozzarella, this no-layer lasagna recipe is easy to assemble and bakes up bubbly and satisfying. ⭐ Why Melinda Loves Lazy Lasagna Just like Chicken Spaghetti with... The post Lazy Lasagna appeared first on Crinkled Cookbook.| Crinkled Cookbook
Easy White Clam Sauce is a quick, comforting seafood pasta sauce made with canned clams, ready in less than 30 minutes.| Crinkled Cookbook
It's easy to make homemade peanut butter, so why not add mix-ins and create a variety of delicious gourmet peanut butter? I'll show you how.| Hungry Happenings
Creamy Yukon Gold Mashed Potatoes made with butter and chives are perfect for cozy weeknights or holiday dinners. An easy, make-ahead recipe| Crinkled Cookbook
Simple to prepare and bursting with bright, fresh flavors, this Grilled Caprese Chicken will be the highlight of your outdoor summer cooking.| Sandra Valvassori
This recipe for baked fried chicken is ultra crispy chicken that's been baked in the oven for a lighter take on the classic.| Dinner at the Zoo
Spring Roll in a Bowl is everything you love about takeout spring rolls, with no wrappers or rolling required.| Crinkled Cookbook
These Spicy Peanut Butter Noodles are creamy, zesty and ready in minutes! An easy, flavorful recipe perfect for quick dinners and meal prep.| Crinkled Cookbook
Savoury, slightly sweet and tangy, this Instant Pot Pulled BBQ Chicken is full of complex flavours even though it is incredibly easy to make.| Sandra Valvassori
Meat and cheese are the ultimate dream team when it comes to delicious and hearty meals. Here are 10 great meat and cheese recipes for dinner| Crinkled Cookbook
Bring a taste of Italy to your kitchen with this simple, yet enchanting Risotto Milanese. A creamy, saffron-infused risotto that is irresistibly delicious.| Sandra Valvassori
Packed with bold, smoky flavors, this Harissa Turkey Chili will be your go-to for cozy, cold-weather comfort in a single pot.| Sandra Valvassori
Cheeseburger Sliders made with Hawaiian Sweet Rolls are the perfect combination of savory, cheesy and sweet!| Crinkled Cookbook
These Vegan Sloppy Joes bring big flavor to everyone's favorite messy sandwich. Packed with quinoa, pinto beans, and loads of flavor. Yum! Let’s be real: sometimes you just want a messy, saucy sandwich that you can barely fit in your mouth. Enter these Vegan Sloppy Joes, a plant-based spin on the nostalgic classic we all... Read More The post Vegan Sloppy Joes - with Pinto Beans and Quinoa! appeared first on VegKitchen.| VegKitchen
This cute little snack is perfect for the fall and Thanksgiving season. The turkey pizza snacks make eating veggies so much fun.| We Want to Eat
Black Bean Sweet Potato Soup is a cozy and satisfying black bean soup brimming with taco-inspired flavors!| Crinkled Cookbook
If you haven't made mashed rutabagas yet, you're missing out! They have a sweet flavor that tastes better than mashed sweet potatoes!| We Want to Eat
Homemade Taco Seasoning is a delicious spice mix that’s quick to make and sure to become your go-to recipe anytime tacos are for dinner.| Crinkled Cookbook
Kids and adults will love how fun it is to eat spaghetti! Keto spooky spaghetti has silly eyeballs on top made out of cheese and olives. What Is Spooky Spaghetti Spooky spaghetti is just like regular spaghetti. The only difference is that the spooky spaghetti is topped with edible eyeballs. It’s a fun way to... The post Keto Spooky Spaghetti appeared first on We Want to Eat.| We Want to Eat
For a delicious change of pace, give these sweety-savory Grilled Korean-Style Short Ribs a try. They're fun to make and finger-licking good!| Sandra Valvassori
Seafood and veggies combine to make a kid-friendly dinner everyone loves. Keto cheesy shrimp zucchini boats are ready in 30 minutes.| We Want to Eat
Rethink chicken curry! This fresh and low-carb curry chicken salad is sweet and zesty with the perfect amount of heat.| We Want to Eat
Made without beans and only 5 grams net carbs per serving, these keto chili cheese nachos are perfect for lunch or parties!| We Want to Eat
Spice up lunch or dinner with this easy copycat recipe! Keto Chipotle chicken burrito is perfectly spicy and cheesy.| We Want to Eat
Old Fashioned Salmon Patties are just like what grandma used to make, using pantry ingredients to create delicious, crispy, pan-fried patties.| Crinkled Cookbook
This vegan Instant Pot Cuban-Style Black Bean Soup is healthy, hearty and rich in traditional flavors. Best of all, no pre-soaking beans involved!| Sandra Valvassori
This Aloo Gobi tastes just as delicious as the restaurant version - and you won't believe how easy it is to make this popular Indian potato and cauliflower curry at home! I've always been a big fan of Indian food, but my interest certainly increased when I married into my husband's Indian family. I really... Read More The post 30-Minute Aloo Gobi (Vegan) appeared first on VegKitchen.| VegKitchen
This easy Vegetable Curry is hearty, flavorsome and ready in just 15 minutes! The perfect dish for those frantic weeknights when time is of the essence.rn| VegKitchen
Serve this easy Madras Lentils with a side of basmati rice or warm flatbread for a healthy and hearty vegan dinner. Enjoy!| VegKitchen
Tasting just like a pizza, this keto frittata is your answer to "what's for lunch?" Add your favorite toppings and enjoy!| We Want to Eat
If you want to impress someone with a dal, make this Masala Lentils. Don’t be afraid of the number of spices—it is too good. From Vegan Richa's Indian Kitchen.| VegKitchen
A splendid homemade Spaghetti with Meat Sauce that is rich and flavorful yet requires minimal prep and doesn't need to cook for hours.| Sandra Valvassori
This vegan-friendly Dal Tadka is packed with flavorful spices, hearty lentils, and it couldn't be easier to make. This is Indian comfort food at its best.rn| VegKitchen
Spice up your dinner routine with this hearty and flavorful Bhindi Masala - a classic Indian dish that's as simple as it is delicious. 100% vegan and ready in 30 minutes.rn| VegKitchen
This one-pot vegan chana masala is packed with delicious Indian flavor and ready in just 30 minutes. Perfect for a weeknight meal! rn| VegKitchen
Packed with zesty flavors, these Greek Chicken and Potatoes roast in the oven in one pan to make the most fabulous weeknight meal.| Sandra Valvassori
Cheesy Potatoes with Corn Flakes, a side dish featuring diced hash brown potatoes enveloped in a luscious, creamy cheese sauce topped with corn flakes.| Crinkled Cookbook
A one-pot, nourishing and satisfying Kale and White Bean Sausage Soup to warm up your chilly evenings. Leftovers are wonderful!| Sandra Valvassori
This is an Easy Chicken Quesadilla recipe that features the crispiest tortillas filled with shredded chicken, fresh spinach, and gooey melted cheese.| Sandra Valvassori
Pinto Bean Chili is a one-pot wonder. It uses dried pinto beans slow-cooked to tender perfection along with a smoky combination of spices.| Crinkled Cookbook
Rotisserie Chicken and Stuffing Casserole is savory comfort food and a delicious combination of rotisserie chicken and store-bought stuffing.| Crinkled Cookbook
This vegan zucchini lasagna is light, healthy, and bursting with flavor from fresh veggies, tangy marinara, and creamy vegan ricotta. Yum!rn| VegKitchen
This vegan walnut taco meat is made with cremini mushrooms, walnuts, and a handful of seasonings and spices. A new plant based recipe you’d definitely want to try out!| VegKitchen
This fast and versatile Shish Kebob recipe features perfectly-tender morsels of marinated beef paired with a colourful array of crisp vegetables.| Sandra Valvassori