Have you ever wondered why fig trees are considered a symbol of abundance and fertility across cultures? What exactly makes these trees so special?| Chelsea Green Publishing
The actual name of this recipe is Haricots Verts Salad with Figs and Walnut Vinaigrette, with haricots verts translating in French to green beans. This recipe is actually Basque in origin, from the cookbook The Basque Kitchen, by Gerald Hirigoyen, published in 1999. He’s also published two other cookbooks. Hirigoyen is a Basque| the chef mimi blog
If you've watched Stanley Tucci’s show called Searching for Italy, you might remember that one chapter of his Sardinia episode was entitled Bitter Honey. Why? Because he discovered an artisan honey there, produced from nectar of the strawberry tree, called bitter honey. It’s called corbozzelo honey, Miele Amaro| the chef mimi blog
I like fresh figs. I like how the simple, beautiful shades of purple on the outside contrast with the complex white and pinkish structure on the inside. Fresh fig is very subtle in flavour and I like the combination of the slightly sweet, soft flesh against the crunchy, seedy and sticky interior.| In Cookie Haven
This Fig Prosciutto Bruschetta with goat cheese, honey, and thyme is a showstopper of flavour and texture – sweet, salty, tangy, and herbaceous all at once. Hey, folks! I hope… The post Bruschetta with Goat Cheese, Figs and Prosciutto appeared first on Havoc In The Kitchen.| Havoc In The Kitchen
I'm celebrating Negroni Week at home, with an easy fig infusion that puts a fun twist on the classic Italian apertivo.| Comfort du Jour
Tips for how to select, store and prepare fresh figs, straight from a California fig grower!| The Produce Nerd
This was my weekend breakfast tray. | Kitty's Kozy Kitchen
Indulge in the warm, cosy flavours of autumn with this honey cake filled with mascarpone cream and topped with honey-baked figs. With a beautiful hue, this simple yet elegant cake features a delicate sweetness from the golden honey, perfectly balanced by the natural richness of mascarpone and the caramelised figs. Whether you’re looking for a special dessert or a slice of comfort, this honey and fig cake is like a warm embrace - ideal for autumn gatherings or afternoon treats. The post Hone...| Crumbs and Corkscrews
Join is in person or by podcast for twelve sessions in the second half of Romans.| Seeking the kingdom
Spending some time lakeside and enjoying a little break from my regular appointments and packed days. Hope this finds you also having a slightly (or totally) different rhythm for a while. I absolutely love cooking up fruity treats with the summer's bounty and came across this one recently --which of course I have adapted to... Read More The post Cherry Lime Fig Chutney recipe ~ summer harvest fun appeared first on Studio Botanica.| Studio Botanica
Snapshot: Approaching fig season| The Last Word On Nothing
The health benefits of fresh figs are many. Figs are among the sweetest of fruits and provide a wide array of nutritional benefits for the body.| OAWHealth
Fourteen years ago, I set out to seek the kingdom of God, the centre of Jesus’ teaching and mission. Nine years ago, I launched this blog to share the results. Now I’m ready to apply this research to the book of Romans. The kingdom perspective brings freshness and depth to familiar words like gospel, faith, … Continue reading "Invitation to Romans"| Seeking the kingdom
This podcast (22 min) covers the topics blogged on Genesis 12: Included posts: Kingdom: partnership with God (Gen. 12:1-9) Abram and this world’s rulers (Gen. 12:10-20) You can download the notes on Genesis 11–12, or the full notes for the series (75-page PDF). This is the final podcast from the series Formed in God’s Story: … Continue reading "Podcast – Genesis 12"| Seeking the kingdom
This podcast (38 min) covers the blog on Genesis 11:| Seeking the kingdom
This podcast (32 min) covers the end of Genesis 9 and Genesis 10. Included posts: The drunken leader (Gen 9:18-29) The nations (Genesis 10) Previous podcasts: Podcast: Genesis 1 Podcast: Genesis 2 Podcast: Genesis 3 Podcast: Genesis 4 Podcast: Genesis 5 Podcast: Genesis 6 Podcast: Genesis 7 Podcast: Genesis 8 Podcast: Genesis 9 The series … Continue reading "Podcast – Genesis 10"| Seeking the kingdom
This podcast (36 min) covers the topics blogged from Genesis 9. Included posts: God reconfigures the world (Gen 9:1-7) God’s covenant with earth (Gen 9:8-17) Note that we’ve included the final part of Genesis 9 (on Noah’s drunkenness) in out next podcast on Genesis 10. Previous podcasts: Podcast: Genesis 1 Podcast: Genesis 2 Podcast: Genesis … Continue reading "Podcast – Genesis 9"| Seeking the kingdom
This podcast (35 min) covers the blog post on Genesis 8: Rescued. Previous podcasts: Podcast: Genesis 1 Podcast: Genesis 2 Podcast: Genesis 3 Podcast: Genesis 4 Podcast: Genesis 5 Podcast: Genesis 6 Podcast: Genesis 7 The series is Formed in God’s Story: Genesis 1–12, and you can download the notes on Genesis 7–8.| Seeking the kingdom
This podcast (32 min) covers the blog post on Genesis 7: Ruined.| Seeking the kingdom
This podcast (43 min) covers the topics blogged from Genesis 6: Included posts: Losing our identity (Gen 6:1-8) Judging and saving a corrupted creation (Gen 6:9-22) Previous podcasts: Podcast: Genesis 1 Podcast: Genesis 2 Podcast: Genesis 3 Podcast: Genesis 4 Podcast: Genesis 5 The series is Formed in God’s Story: Genesis 1–12, and you can … Continue reading "Podcast – Genesis 6"| Seeking the kingdom
These Moroccan Chicken Thighs are tender, rich with flavor and simple to make. Chicken thighs, carrots, onions and diced tomatoes are cooked in Moroccan spices creating a delicious meal.| A Cedar Spoon
Prefer podcasts? This one covers our three previous posts on Genesis 1, the first chapter of the series Formed in God’s Story: Genesis 1–12.| Seeking the kingdom
Free course with notes and podcasts on Genesis 1–12.| Seeking the kingdom
Questions to deepen our praise.| Seeking the kingdom
God saves those who trust him.| Seeking the kingdom
The final psalm in Book 3 is the low point of the Psalter. Jerusalem has fallen. Judah is captive to Babylon. There is no longer any nation to show the nations the wonder of belonging to God. The k…| Seeking the kingdom
How does Israel’s prayer for their king (Psalm 72) relate to us today?| Seeking the kingdom
This utterly delicious, Easy Green Tomato Chutney with Fig recipe makes using up your remaining unripe tomatoes a breeze! Dried figs and cooking apples introduce a delightful sweetness to balance the tartness of green tomatoes and vinegar, while a medley of spices imparts a subtle, warming flavour. Best of all, this chutney is ready to... Read More The post Easy Green Tomato Chutney with Fig (1st Prize Winning) appeared first on Fab Food 4 All.| Fab Food 4 All
A perfectly set spicy fig jam that can be water bath canned. You can use any hot pepper you'd like. Make it as mild or as spicy as you'd like! The post Jalapeno Fig Jam appeared first on Our Little Homestead.| Our Little Homestead
Fall right into Autumn with these seasonal flavours of figs, creamy mascarpone, and gingersnap crust. This Fig Tart is an easy Fall dessert.| My Kitchen Love
Ahh..it is March 15th today, only five days till spring! So, of course, we need cake to get us through. Here are three of my favorite recipes. Perfect for these last chilly days with a cup of tea...wonderful in summer with fresh fruit topping. Which one is your favorite?| Napa Farmhouse 1885™
