These 3 ingredient crunchy deep fried plantain chips are totally addicting. Often called mariquitas, platanitos, or chicharitas, this tasty snack is a staple in the Caribbean and across Latin America. They're perfect for serving with homemade mayoketchup or a simple garlic mojo sauce.| Salima's Kitchen
Authentic Tostones (twice-fried green plantains) served with cilantro garlic sauce. This is what dreams are made of.| Sophisticated Gourmet