Easy no-egg challah that disappears in minutes! Simple to braid, deeply tied to family, and a recipe I’ve carried since childhood. My sister always had her odd tastes. Being the younger one gave her that freedom, while I often carried the heavier role of being the older sibling. We didn’t always get along when we […] The post Easy Challah Bread Recipe (No Eggs!) appeared first on At the Immigrant's Table.| At the Immigrant's Table
This marble cake recipe is moist and tender and makes a perfect birthday cake when you can't decide whether you want a chocolate cake or a vanilla cake. This easy recipe for marble cake uses mayonnaise (think eggs and oil) to create a very moist, delicious cake that had Manservant asking for more! I don't make […]| This Is How I Cook
Sabich. Ever heard of it? A sabich sandwich; Stuff eggplant, hard-boiled eggs and Israeli cucumber tomato salad into a pita. It may not sound like much, but I promise by the time you add some amba mango sauce, some tahini and some zhoug, you will be addicted. Sounds like a foreign language, huh? When visiting […]| This Is How I Cook
Chicken Provencal is easy and quick to make. Loaded with garlic and lemon and herbs de provence, this chicken is one I could eat every night!| This Is How I Cook
It's high time I share this chocolate salami recipe. Just a few simple ingredients and this delicious no-bake chocolate salami, made to resemble a real salami log, will become the perfect dessert. Or snack or gift or just a rich chocolatey crunchy treat to have at tea time. Or break time. Well, you get the […]| This Is How I Cook
This easy matbucha recipe is made with lots of fresh tomatoes, jalapenos and garlic. This recipe for tomato jam is better than salsa!| This Is How I Cook
Matzo ball soup recipe can be made with floaters or sinkers! Perfect for Passover or any time you’re craving a comforting bowl soup! This matzo ball soup is everything you want in a bowl of comfort! A flavorful broth, tender veggies, chunks of chicken, and the best matzo balls ever. Whether you’re into light, fluffy... Read More The post Matzo Ball Soup Recipe appeared first on Courtney's Sweets.| Courtney's Sweets
Maple roasted carrots - infused with rich flavors of balsamic, maple, orange, and cinnamon - are transformed into a non-traditional carrot tzimmes recipe for Jewish holidays or any occasion.| Two Kooks In The Kitchen
Matcha macaroons for Passover would have been enough - dayenu! But I dipped them in chocolate and added sprinkles too. Because I can. The post Matcha Macaroons with Chocolate and Sprinkles first appeared on What Jew Wanna Eat. The post Matcha Macaroons with Chocolate and Sprinkles appeared first on What Jew Wanna Eat.| What Jew Wanna Eat