These Tai Bao (Steamed Big Buns) are a meal unto itself. They are perfect for a meal-on-the-go with all the goodies wrapped up in one big bun. | RotiNRice.com #sauerkraut #taibao #steamedbigbuns| Roti n Rice
Dolsot Bibimbap is a Korean mixed rice dish served in a hot stone bowl. This version comes with bulgogi, kimchi, and other side dishes. The post Dolsot Bibimbap appeared first on Roti n Rice.| Roti n Rice
These Hong Kong Egg Tarts (Daan Tat) are a dim sum favorite. The tender pastry has flaky, delicate layers filled with a smooth egg custard. | RotiNRice.com #hongkongeggtart #eggtart #daantat| Roti n Rice
A Dim Sum Charcuterie Board with some of your yum cha favorites - Sang Yoke Bao, Daan Tat, Char Siu Bao, Lo Bak Gao, Siu Mai, Wu Kok. | RotiNRice.com #dimsumcharcuterieboard #charcuterieboard #asianfoodtray| Roti n Rice
Crispy Kuih Kapit (Love Letter Crepes) are a Lunar New Year, Nyonya specialty in Malaysia. They are molded in molds/irons over braziers. | MalaysianChineseKitchen.com #kuihkapit #lovelettercrepes| Malaysian Chinese Kitchen