Hiyashi Kitsune Udon is a refreshing dish of chilled udon noodle soup topped with sweet, soy-simmered fried tofu. It’s the perfect meal for hot days when your appetite tends to fade. The noodles are smooth and easy to eat, while the chilled broth cools you down with every bite. What’s Hiyashi Kitsune Udon? Kitsune Udon [...]| Japanese Cooking 101
Zaru Udon is a classic Japanese summer dish that’s perfect for hot weather when you want something cool but satisfying. It’s made from chilled, chewy udon noodles served with a savory dipping sauce and a variety of toppings for added texture and flavor. This light and refreshing noodle dish is super easy to prepare and ready in ... The post Zaru Udon (Cold Udon Noodles) appeared first on Chopstick Chronicles.| Chopstick Chronicles
A flavor packed sauce with crunchy veggies, Sesame Noodle Salad with Cashews comes together with ease. Make once, eat all week!| Vanilla And Bean
“Smells like Mongolian spirit, man!” This is my favorite line from Nargie’s Mongolian Cuisine‘s tsuivan episode (see link below). I now realize this was most likely a reference to Nirvana’s hit single as Nargie is clearly a big fan, but … Continue reading →| Asian Markets of Philadelphia
Chicken Mami is a Filipino-style soup with flavorful stock, fresh egg noodles, flaked chicken, vegetables, and tasty toppings! It's delicious as a complete meal or hearty snack and sure to warm your soul and fill your belly.| Kawaling Pinoy