Here’s how to make grilled tofu! It tastes irresistible when infused with smoky flavor and drenched in a sweet and…| A Couple Cooks
Salmon Teriyaki is an easy Japanese recipe and takes only 4 key ingredients. Serve the salmon with steamed rice and teriyaki sauce for a delicious salmon teriyaki bowl.| Rasa Malaysia
Nowadays, kobore-ume is not as familiar as sake-kasu or amazake, but the gentle sweetness derived from rice and the deep flavor produced by aging make it a very appealing fermented food – if you can get your hands on it. The post A Mysterious Fermented Food Known Only to Those in the Know! What is “Kobore-Ume”? appeared first on Hakko Hub.| Hakko Hub