Kake Soba - Plates by Nat
Japanese kake soba is served with umami rich broth. This recipe includes how to make a delicious dashi base from scratch.| Plates by Nat
Japanese kake soba is served with umami rich broth. This recipe includes how to make a delicious dashi base from scratch.| Plates by Nat
Almond crusted salmon is coated with delicious shichimi mayo sauce, crunchy almond flakes, and oven baked to perfection. It is such a quick and easy meal that is perfect for weeknight dinners! This almond crusted salmon is a great option if you want to switch up your usual salmon recipe. It is loaded with unique... Read More The post Almond Crusted Salmon with Japanese Spicy Mayo Sauce appeared first on Plates by Nat.| Plates by Nat
Japanese beef donburi (or gyudon) has thinly sliced beef and onions cooked in sweet savory broth. It is simple, easy, yet so comforting!| Plates by Nat
Teriyaki chicken burgers are quick, easy to make, and packed full of delicious flavor. They have juicy chicken thighs cooked in sweet and savory homemade teriyaki sauce, served in buns with lettuce and pickled onion. Teriyaki chicken burgers are delicious, comforting, yet super easy to make! They are perfect if you want to switch up... Read More The post Teriyaki Chicken Burgers appeared first on Plates by Nat.| Plates by Nat
Bang bang salmon bites are quick and easy to make in less than 20 minutes. Spiced salmon cubes are baked to perfection, then drizzled with delicious spicy creamy sauce. Serve over rice or a bed of mixed leaves to make it into a full meal! Bang bang salmon bites are packed full of addictive flavors,... Read More The post Bang Bang Salmon Bites appeared first on Plates by Nat.| Plates by Nat
Rice cooker chicken rice is easy, comforting, and delicious with umami rich flavors. It has shiitake mushrooms, carrots, juicy chicken thighs and Japanese rice, cooked all in one pot! Great thing about this recipe is that it does not require any hands-on cooking! All you need to do is to soak the rice, place all... Read More The post Japanese Rice Cooker Chicken Rice appeared first on Plates by Nat.| Plates by Nat
Baked miso chicken thighs are juicy, full of umami rich flavors, and super easy to make.| Plates by Nat
These chicken poke bowls have sushi rice, sweet savory chicken, fresh toppings, and drizzled with spicy soy dressing.| Plates by Nat
Beef meatball stir-fry has tender juicy meatballs, broccoli, bell pepper and red cabbage cooked in delicious sweet and sour sauce.| Plates by Nat
This tuna fried rice is stir fried with garlic, peppers, corn, and seasoned simply with tamari soy sauce and sesame oil.| Plates by Nat
These sushi cups are topped with creamy spicy shrimp mix and baked to perfection in the oven. The edges come out super crispy!| Plates by Nat
Smoked salmon bowls are fresh, light, yet satisfying. They have a rainbow of vegetables and drizzled with creamy miso tahini dressing.| Plates by Nat
These crunchy tuna uramaki rolls have marinated sashimi grade tuna with crunchy cucumber and fried onion, wrapped with nori and sushi rice.| Plates by Nat
This chirashi bowl (chirashi don) has fresh sashimi cubes and egg threads arranged on top of sushi rice. It is quick and easy, simple yet packed with flavors.| Plates by Nat
These spicy shrimp rolls are quick and easy to make while being restaurant quality! There is creamy shrimp filling, bell pepper and avocado wrapped in together.| Plates by Nat
This Japanese-inspired miso mushroom pasta is creamy, cozy and packed with umami flavor. Gluten and dairy free.| Plates by Nat
Ground orange chicken is a simplified, healthier version of your favorite American Chinese takeaway dish. Naturally gluten and dairy free.| Plates by Nat
