This Black Pepper Chicken is one of those recipes that wakes up your tastebuds instantly. Whether it’s a busy school‑night or you… The post Black Pepper Chicken appeared first on Nicky's Kitchen Sanctuary.| Nicky's Kitchen Sanctuary
Red lentils cook quickly, without the need for soaking, which makes them a brilliant base for a speedy curry night.… The post Red Lentil Dahl appeared first on Nicky's Kitchen Sanctuary.| Nicky's Kitchen Sanctuary
Sometimes you just want a quick and easy burger that tastes amazing. Fortunately it's now easy to whip up a plant-based burger like the Beyond Burger in| The Vegan Larder
You won't believe how close a taste you can get to real KFC chicken using my secret belnd of herbs and spices, nor how crisp the air fryer makes them!| Every Nook & Cranny
This takeaway-style vegan tofu satay curry can be on your table in less than 20 mins, and it tastes better than eating out! It's creamy and delicious.| Oh My Veg!