Last Updated on September 3, 2025 by Carrie Korem, FNTP If you’re looking for an shepherd’s pie recipe easy enough for weeknights but still hearty and comforting, you’ve come to the right place. This gluten-free and grain-free shepherd’s pie is made with wholesome, nutrient-dense ingredients so you can enjoy a classic comfort food without the […] The post Easy Shepherd’s Pie Recipe (gluten-free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Make the best cheesy hashbrown casserole from scratch—no canned soup, just real whole-food ingredients. Perfect for breakfast, brunch...| Deliciously Organic - Carrie Korem, FNTP
Apple almond kheer is a delightful no sugar added Indian style dessert fit for any festival. Flavoured and thickened with almond flour it is a quick and easy recipe that is perfect for beginners. I am not good when it comes to viral recipe trials. By the time I decide buy the ingredients and try it, the trend is over! Clearly,it needs much more devotion and promptness. So that is an area we shall leave it to the enthusiastic experts. However there is one recipe I have been wanting to try an...| Mildly Indian
Last Updated on August 11, 2025 by Carrie Korem, FNTP If you’re looking for a healthy dinner that’s full of flavor, these Caesar Salad Chicken Cutlets are the perfect combination of crispy, juicy chicken and a cool, crisp Caesar salad. The chicken is coated in a grain-free breading made with almond flour, coconut flour, and […] The post Caesar Salad Chicken Cutlets appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Gluten-free blueberry crumb cake made with almond flour, maple sugar & fresh blueberries. Perfect for a healthy dessert or brunch!| Deliciously Organic - Carrie Korem, FNTP
The moment you place a plate of stuffed vegetables feel so much more special that just stir frying. This is the magic of bharwan. It is not vegetable specific and can be seen in most dominant cuisine styles. In Indian recipes as well you will come across a large number of vegetables served as roasted or curries with stuffed produce. Okra, capsicum, bottlegourd, eggplants, chillies, bittermelon, lemons, mushrooms, you name it, there will be a lipsmacking stuffed version of it. Thats when we ...| Mildly Indian
The winter blustery nights should be renamed as stay at home curry nights. I am talking about the curries that feel like home, not the greasy,masala heavy ones. The aloo curry, lauki ki sabji or the tofu curry, these are the ones that i seeing this group. There is one more that I love to make on the coldest nights,Andhra style dappalam. There is no particular explanation why dappalm on winter nights other than comfort. If you havent tried this Indian curry, today is your day. What is Dappal...| Mildly Indian
Cherry Tomato, Red Pepper and Mozzarella Salad has lots of vibrant flavor and is a fantastic side for grilled meats, sourdough or other vegetables! For this salad you’ll need: Ghee – you can also make it yourself using this recipe Cherry tomatoes Celtic sea salt Olive oil Red Wine Vinegar Garlic Thyme Lemon Paprika Roasted […] The post Cherry Tomato, Red Pepper and Mozzarella Salad appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Thankfully that Indian borage plant, that was generously shared by my husband's cousin is happily growing. We have made so much chutney and rasam with these leaves.I have some more leaves to make new recipes. Since it is winter, the leaf growth will be slow. So I am salvaging some of the excess leaves to make a thokku and keep for a few days so the plant can be left alone to be its best. So here is omavalli thokku. What is a thokku? Thokku is a borderline between pickle and chutney. It is spi...| Mildly Indian
Tandoori Salmon is cooked quickly under a high heat broiler on a sheet pan with cherry tomatoes for an easy 20 minute recipe!| Bowl of Delicious
Homemade Cherry Limeade Gatorade is a fantastic way to replace electrolytes and it’s free of any preservatives or food dyes. Unfortunately, most gatorade drinks contain ingredients such as sugar, dextrose (usually made from GMO corn), artificial flavors and food dyes. That doesn’t sound like the best way to nourish the body after a hard workout. […] The post Homemade Cherry Limeade Gatorade appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
My watermelon, arugula and feta salad is the perfect refreshing salad for a hot summer day! The contrast of the sweet cool watermelon...| Deliciously Organic - Carrie Korem, FNTP
The sabudhana kheer is literally tapioca pearls boiled in milk. Yet, it tastes simply divine in some households and mediocre in others if you are curious like I was here are the best collated ideas to make the best tasting sabudhana kheer. What is sabhudhana kheer? Sabudhana kheer is a creamy milk based dessert popular in India and Pakistan. The recipe uses tapioca pearls cooked in milk and is flavoured with nuts, seeds and saffron. Made during festivals like Holi, Shivrathri, Diwali and ...| Mildly Indian
These 4-ingredient date balls are packed with delicious flavor and restore your energy. No-bake date energy balls are an easy, healthy snack.| Healthfully You
Strawberry cobbler is made with simple ingredients and is bursting with sweet strawberry flavor! I like to serve....| Deliciously Organic - Carrie Korem, FNTP
Enjoy sipping this warm broth with pumpkin and soft tofu through winter months or as you recover. Ever since her braces the tooth sensitivities are high and my daughter looks for something filling yet soothing. That’s when we devised this soft tofu and pumpkin broth soup that has been a winner. Served warm, the soup has a lot of liquid and soft cooked pumpkin pieces. The soft tofu can be added chunky or broken down to form more of an egg drop soup consistency. This is a bowl of pure comfo...| Mildly Indian
Enjoy a lipsmacking thogayal made with dals and peels of the ridge gourd in traditional south Indian flavour. Pair it with meals of your choice to wow, your family. What I see as a difference between home cooks and chefs is not just in the size of meals that we make. Chefs have to keep up with so many of our taste factors, cost control and visual appeal. Home cooks, do know the people they cook for, so fairly easier for them to play around with the ingredients to suit the home needs. Moreover...| Mildly Indian
This spring lentil vegetable soup features a garlicky fresh spring herb pistou and bright green spring veggies like asparagus, peas, + leeks.| Bowl of Delicious
I love making simple recipes like this frittata with caramelized onions, sausage and sweet potato. You can use white potatoes...| Deliciously Organic - Carrie Korem, FNTP
Radish tops kootu is a mild south Indian curry that pairs well with rice and rotis. The radish leaves are tender and an exciting way to add greens to your winter menu. We are stuck with just kale or Swiss chard during winter months. Since I go big on the green leafy veggies, it is pretty boring to just have these around. However, there is plenty of radish, carrots, beets and cabbages. So, here we are utilizing these fresh radish tops again. When we get some fresh radish tops we make mooli ki ...| Mildly Indian
This delicious sweet potato pizza crust makes pizza night healthy! A delicious paleo pizza crust that bakes up crunchy and firm!| Sunkissed Kitchen
Spinach and green onions are sautéed with Greek yogurt added for creaminess, and eggs cracked directly in and cooked for a 15 minute meal!| Bowl of Delicious
This lemon tart, made with a buttery crust and sweet and citrusy lemon filling, is a wonderful way to end a meal! The shortbread crust has 1/2 cup of coconut to add some additional flavor and crisp texture. It can be difficult to find unprocessed sweetened coconut, so the first step in this recipe is […] The post Lemon Tart (Gluten-Free, Grain-Free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Louisiana Chicken Gumbo has been a long-time family favorite. It’s full of nourishing ingredients and is super comforting! All gumbos have a roux as the base. This is combination of oil (usually vegetable or canola) and flour and it’s cooked on the stove until it starts to darken and deepen in flavor. To clean the […] The post Louisiana Chicken Gumbo (Gluten-Free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Tuscan Lemon Chicken is a gluten-free, lightly battered chicken topped with baby greens and a bright lemon vinaigrette. I had a version of this chicken at a Trattoria Sostanza in Florence years back and was blown away at their famous butter chicken dish. After our meal, the chef allowed me to come into the kitchen […] The post Tuscan Lemon Chicken appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
This chocolate cake with chocolate buttercream is rich, moist and absolutely delicious. It’s very hard to tell that it’s grain free! In fact, many readers have shared that they’ve taken this cake to parties and everyone raved and they had no idea it was gluten free! I always frost my cakes with a classic buttercream. […] The post Chocolate Cake with Chocolate Buttercream (Paleo, Grain Free, Gluten Free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
This loaded baked potato soup is rich, buttery and creamy and is perfect for a winter day. I like to top it with sour cream, raw...| Deliciously Organic - Carrie Korem, FNTP
Cranberry Lemon Bars are the perfect combination of sweet and tart and such a fun dessert for the holidays! The cranberry lemon bars are made with a gluten-free shortbread crust, a layer of tart cranberries and then a sweet lemon layer. For my gluten-free baking like to use finely ground almond flour because it gives […] The post Cranberry Lemon Bars (Gluten-Free, Dairy-Free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Broccoli Cheddar SoBroccoli Cheddar Soup is a comforting and nutrient-dense soup to warm you up from the inside out! This soup is gluten-fre| Deliciously Organic - Carrie Korem, FNTP
Salted Apple Caramel Cobbler is such a fabulous way to end just about any meal. It's gluten-free, grain-free and I even have...| Deliciously Organic - Carrie Korem, FNTP
This is the easiest and best gluten-free ground taco meat to make with the perfect homemade taco seasoning blend. This recipe can do it all!| Grain Free Table
This is hand’s down the best grain-free and gluten-free cornbread I’ve ever had. It’s an adaptation of my Grandma’s tried-and-true recipe and I know you’re going to love it! So, I use the word “cornbread”, but this is a grain-free adaptation. So I’ve swapped out the white flour and cornmeal for almond flour and coconut […] The post The Best Gluten-Free Cornbread (grain-free, Paleo) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
These pumpkin whoopie pies are two spiced cookies paired together with a maple-sweetened cream cheese frosting. They are such a fun fall dessert! Traditional Whoopi pies are chocolate, this fall version with pumpkin and spices is a festive fall dessert. When it comes to baking, I really like to use a light honey like this […] The post Pumpkin Whoopie Pies (Grain Free, Gluten Free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Green Chili Chicken Stew is packed with chicken, onions, poblano, white beans and spices to make an easy weeknight meal! I wanted to make this recipe as quick as possible, so for the green chili sauce, I used one made by Siete. But, you can also use my homemade green enchilada sauce recipe in my […] The post Green Chili Chicken Stew appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Apple Cake with Cream Cheese Frosting is a perfect dessert for the fall! This apple cake is dairy free and can be mixed together in just one bowl. It’s packed with fresh apples, cinnamon and honey to sweeten. It definitely pairs well with hot tea or coffee with raw cream! Here are the ingredients you’ll […] The post Apple Cake with Cream Cheese Frosting (Grain-Free, Dairy-Free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Butterflied roast chicken with red onions is my “I don’t want to cook” meal. It’s fast and requires very little hands-on preparation. To prepare – I butterfly the chicken, brush it with ghee, add some onions, season with coarse grey Celtic sea salt and freshly ground pepper, put it in the oven and walk away. […] The post Butterflied Roast Chicken with Red Onions appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Cinnamon Roll Coffee Creamer is super easy to make and is a great way to avoid the preservatives and additives in the store-bought creamers! When you’re moving to a real food diet, giving up the flavored coffee creamer can be a challenge. So many of the popular coffee creamers contain artificial colors, flavors, preservatives, refined […] The post Cinnamon Roll Coffee Creamer appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
This Roasted Bell Pepper Salad with Basil, Ricotta, and Pine Nuts is a perfect late-summer side dish. It’s so easy to put together and pairs well with roasted or grilled meats, other vegetables, fermented sourdough or fruit. For this salad, you can roast the bell peppers yourself or purchase them. Many roasted and jarred bell […] The post Roasted Bell Pepper Salad with Basil, Ricotta, and Pine Nuts appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Deviled Egg Salad combines the flavors you love of egg salad and deviled eggs into one dish! Here’s the method I like to use to hard boil the eggs for the egg salad: Bring 12 cups of water to boil in a large pot. Place 8 eggs in the boiling water and boil for […] The post Deviled Egg Salad appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Lemon-Tahini Chicken with Green Beans is a wonderful weeknight dinner and it also just happens to be dairy-free! This weeknight chicken dinner is super easy to make and so flavorful! Some good tahini options are this one or this sprouted option. You can swap out the green beans for broccoli or snap peas, and this […] The post Lemon-Tahini Chicken with Green Beans appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Chicken Curry is rich, full of spices and so, so comforting! Several years ago, a friend of mine who is Indian, shared her family Chicken Curry recipe with me. And, she was even kind enough to have me over to her house and taught me how to make it herself! If you’ve never made a […] The post Chicken Curry appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
This Strawberry Tart has a shortbread crust and is layered with bittersweet chocolate, pastry cream and sweet, ripe strawberries! I have both dairy and dairy-free options for this recipe. If you’re using coconut milk, make sure it is pure coconut milk and not a coconut “beverage”. The coconut “beverages” sold in stores often contains a […] The post Strawberry Tart (Grain-Free, Gluten-Free, Dairy-Free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
These dark chocolate creams are the perfect Valentine’s Day treat for you and your loved one, or for the whole family! The beauty of this recipe is that it only requires 5 ingredients, you can serve it warm or cold, and it’s all blended together in the blender! If you’re going to use coconut milk […] The post 5-Ingredient Dark Chocolate Creams appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Chai Cookies are a classic sugar cookie with all the chai spices blended in! Whenever I’m baking with grain-free flours, I make sure and always use finely ground almond flour. A regular almond flour often lends a very crumbly cookie. I also always bake with only Bob’s Red Mill coconut flour. Different coconut flour brands […] The post Chai Cookies (grain-free, gluten-free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
These Crispy Parmesan Potatoes are seriously some of the best roasted potatoes that I’ve had! This recipe for crispy parmesan potatoes is an old family recipe. My mom used to make it whenever we had guests coming for dinner. The inside of the potatoes are creamy and the outside is crispy with a parmesan crust! […] The post Crispy Parmesan Potatoes appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
These Brown Butter Chocolate Chip Cookies are gluten-free, egg-free, chewy and absolutely delicious! I used a gelatin egg, which is a combination of grass-fed gelatin and hot water, in place of the egg, and it gives the cookie such a nice, chewy texture! I will warn you, if you use an egg instead of the gelatin […] The post Brown Butter Chocolate Chip Cookies (gluten-free, grain-free, egg-free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Slow Cooker Red Beans and Rice is seriously one of my all-time favorite cozy meals. It’s so easy to throw together and it makes the house smell dreamy! Soaking the dry beans the night before is a good idea because beans contain phytic acid. This anti-nutrient robs the body of minerals such as copper, magnesium […] The post Slow Cooker Red Beans and Rice appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Browned Butter Banana Muffins with Cinnamon Streusel are a cozy way to get the day going! These grain-free muffins are light and fluffy with just enough banana flavor. The cinnamon topping gives it some nice sweetness and a bit of crunch! You can make this recipe in a loaf pan as well. I recommend using […] The post Browned Butter Banana Muffins with Cinnamon Streusel appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
I love a good refreshing salad with lots of fun flavors and this one hits the mark! I think you’d going to love this Strawberry, Watermelon, Cucumber, and Mozzarella Salad with Raspberry Vinaigrette! This salad has so many layers of flavor with the fruit, red onion, basil, crispy almonds and salami. I recommend serving it […] The post Strawberry, Watermelon, Cucumber and Mozzarella Salad with Raspberry Vinaigrette appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
This Chocolate Cheesecake Protein Shake is a fantastic way to get the day started! This shake is a combination of raw milk, collagen powder, cottage cheese, cocoa powder, maple syrup, egg yolks and vanilla. It’s creamy, chocolatly and the cottage cheese and vanilla gives it a rich cheesecake flavor! Let’s talk about protein for a […] The post Chocolate Cheesecake Protein Shake appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
My mom used to make this 3-ingredient fruit dip when I was a kid and it’s still one of my favorites! This dip is a combination of room temperature cream cheese, raspberry preserves (you can use any flavor that you’d like) and whipped cream. When it comes to cream cheese, my favorite brand is Green […] The post 3-Ingredient Fruit Dip appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Woolworth’s Lemon Cheesecake Recipe is a light and fluffy cheesecake on top of a crispy graham cracker crust. The original recipe calls for packaged jello, so I cleaned it up a bit so we can enjoy it with real food ingredients! The crust is made of graham crackers, so here are some options for you. […] The post Woolworth’s Lemon Cheesecake Recipe (gluten-free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Chicken Fried Steak is a staple recipe here in Texas. I have fond memories of my mom making chicken fried steak on special occasions. She’d serve it with green beans and mashed potatoes and we’d finish it all off with big slices of ripe cantelope for dessert. It’s one of my favorites! This recipe uses […] The post Chicken Fried Steak (Grain-Free, Gluten-Free) appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Sautéed Green Beans is a great way to add some extra flavor and veggies to your meal! These green beans are crisp-tender with little bits of salty garlic, ginger and a punch of heat. One ingredient that I use in just about everything I make is Celtic Sea Salt. I switched over to Celtic Sea […] The post Sautéed Green Beans with Garlic and Ginger appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Cheesy Ranch Potatoes is a well-loved side dish that pairs well with so many different main dishes. Instead of a ranch packet that contains artificial flavors and preservatives, I’ve got a quick homemade ranch sauce that you can drizzle on top of the potatoes! For this recipe, the potatoes are tossed with ghee (or lard […] The post Cheesy Ranch Potatoes appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Skillet-Roasted Chicken with Lemon is a great meal for any night of the week! For this recipe, chicken is pan fried until the skin is golden brown and crisp. Then the shallots and garlic are added along with coconut flour to thicken things up, and some broth and lemon juice are stirred in. It’s all […] The post Skillet-Roasted Chicken with Lemon appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Romaine, Avocado and Bacon Salad with Warm Balsamic Dressing is a wonderful addition to a winter meal. The combination of salty bacon, buttery avocado, crisp lettuce and warm balsamic is a wonderful variety of flavors! The salad is a combination of romaine lettuce, avocado, bacon and it’s topped with a warm balsamic dressing. I know […] The post Romaine, Avocado and Bacon Salad with Warm Balsamic Dressing appeared first on Deliciously Organic - Carrie Korem, FNTP.| Deliciously Organic – Carrie Korem, FNTP
Lemon Chicken and Vegetable Soup is so comforting and chock-full of nutrients! You can add soaked rice or quinoa to the soup if you'd like...| Deliciously Organic - Carrie Korem, FNTP
High-fiber salad is perfect when you are looking for a quick, filling meal packed with good-for-you nutrients! 23g of protein per serving!| Healthfully You
This Soursop Smoothie is a delicious, nutritious tropical smoothie made with soursop (guanabana), mangos, and coconut milk. Sweet and creamy.| Healthfully You
This carrot salad is easy and simple, featuring shredded/grated carrots tossed in a French vinaigrette dressing with parsley + green onions.| Bowl of Delicious
Bored with your regular salad dressing? This easy-to-make Creamy Cilantro Lime Dressing will be a new family favorite for salads, sandwiches, wraps, and even as a dip for kabobs and grilled chicken or salmon. This Creamy Cilantro Lime Dressing is tangy, savory, and delicious on your favorite salad, tortilla wrap, or sandwich. Made with fresh...| Don't Mess with Mama
This Easy Authentic Chicken Cacciatore is an Italian classic that is the ultimate comfort food that the whole family will love!| Grain Free Table
Pimento cheese is such a delicious Southern dish, used commonly as a dip for crackers and crudité or spread between two slices of bread for an easy sandwich! Cheddar cheese is mixed with - you| Bowl of Delicious
This clear broth Rhode Island Clam Chowder uses no cream or milk, is simple and easy to make with canned clams in 30 minutes or less!| Bowl of Delicious
Honey mustard chicken salad with tomatoes and avocado is a quick meal that is great for the warmer months!| Deliciously Organic - Carrie Korem, FNTP
This is my go-to Guacamole recipe. It is quick and easy to make, naturally gluten-free, and vegan while always being the hit of any party!| Grain Free Table
Brussels sprouts are tossed with maple syrup and bacon grease before roasting, with chopped bacon mixed in after cooking up crispy.| Bowl of Delicious
This easy pumpkin hummus recipe whips up in 5 minutes in a food processor, with curry powder, turmeric, + cayenne for peppery, savory flavor.| Bowl of Delicious
Sfougato, a Greek Zucchini Casserole with egg, feta, and herbs, is perfect for breakfast lunch or dinner and reheats great for meal prep!| Bowl of Delicious