Feeding people shouldn’t require a culinary degree or your entire weekend. These roast beef sliders solve the eternal party problem – how to make something that looks impressive but takes almost zero skill to pull off. Seriously, it’s assembly and baking, that’s it. The secret trick here isn’t the roast beef or even the cheese… The post Roast Beef Sliders with Horseradish Sauce appeared first on Girl Carnivore.| Girl Carnivore
Intimidated by Lamb? This Recipe Changes Everything. A simple garlic-stuffing and easy pan sauce transforms boneless leg of lamb into a family favorite. The post Garlic-Stuffed Boneless Leg of Lamb Recipe appeared first on Girl Carnivore.| Girl Carnivore
Your family will be begging for this whole chicken baked to perfection with crispy skin over a buttery, lemony garlic sauce. Bonus for you, it's easy. 🤯 😋 The post Lemon Garlic Chicken in Cast Iron appeared first on Girl Carnivore.| Girl Carnivore
Make tender steak tacos in minutes using your broiler. Learn how hanger steak and simple technique create quick, juicy tacos any night of the week. The post Broiled Hanger Steak Tacos with Chimichurri appeared first on Girl Carnivore.| Girl Carnivore
Learn how to cook a succulent rack of boar. Our recipe and tips will help you get a juicy, flavorful, perfectly cooked roast. The post Oven Roasted Rack of Boar appeared first on Girl Carnivore.| Girl Carnivore
Craft crab stuffed beef tenderloin to perfection. Learn to butterfly, stuff with crab imperial, and cook to medium-rare. Impress guests with this luxe surf and turf.| Girl Carnivore
Don't stress about cooking a spiral ham. Our easy recipe and pro tips ensure a juicy, flavorful ham with a caramelized brown sugar glaze.| Girl Carnivore