Gaza è un immenso campo di concentramento. Tutti coloro che negano questa realtà ampiamente documentata, assolutamente inconfutabile, sono, oggettivamente, complici di questo orrore che si sta consumando, da due anni, ai danni della popolazione civile palestinese della Striscia. Tutte le dispute terminologiche, capziose o meno, non intaccano questo nucleo centrale […] L'articolo Gaza è un lager in diretta social su Contropiano.| Contropiano
Spencer Longhurst of Barrique Brewing and Blending intervies Jesse Brown, the head brewer at Formula Brewing Co. Brown discusses his more than a decade in brewing, and his focus on lagers. As it’s the season in the Pacific Northwest, Brown goes into his approach to fresh hop beers, and he talks about how the brewery […] The post West Coast IPA Never Went Away first appeared on All About Beer.| All About Beer
'Belter' is 4% ABV golden easy-drinking lager said to deliver ‘a refreshing, subtly sweet profile with hints of citrus and tropical fruit'| Scottish Licensed Trade News
It’s been a busy week but not really in the beery sense. Guests and heirs have come and gone – and even bought a $14.99 beer on the way out via an airport bar at Montreal, as illustrated sub-wonderfully perhaps. A last bit of summer visting and the shedding of the last loonies and twoonies. Which means the home is quieter here at this end of the week compated to the other. Which is good. But quieter. At least I have my tomatoes. Did I mention my tomatoes? Definitely illustrated sub-wonder...| A Good Beer Blog
There is another letter from 1884 I came across in the J.C. Jacobsen archive of the Carlsberg Foundation, in which J.C. Jacobsen proudly tells Gabriel Sedlmayr of Spaten about his new pure yeast. I found it fantastic from a historic point of view because it gives insight into the circumstances, the background and what they … Continue reading J.C. Jacobsen’s letter about pure yeast to Gabriel Sedlmayr→ The post J.C. Jacobsen’s letter about pure yeast to Gabriel Sedlmayr appeared first ...| Daft Eejit Brewing
Yup. Big news this week? I am trying to nap in as many spots in the house or out in the yard as I can. I’ve yet to try that awkward chair in the back rec room but I still have my eye on it. It’s all so pleasant. The evening air is now cool … Continue reading "The “But… He’s Just Mailing It In From Vacation!!!” Edition Of The Thursday Beery News Notes"| A Good Beer Blog
Taybeh Brewing Co., located in its namesake village in the Israeli-occupied West Bank, is defying all odds and launching a new beer in the UK - Sun & St ...| foodanddrink.scotsman.com
Vocation Brewery is helping pubs to amplify their Oktoberfest celebrations this autumn with two new special-edition releases| Beer Today - British beer news, blog and events listings, updated daily
What’s that down there, back there in the stash? Why it’s a beer. Beer. Mmmm… But what beer? Depends. Is it 2005 or 2006? It is tidy and well stocked? Or is it a bit of a mess? In last month’s contribution for The Session, I wrote about how the best thing in beer since 2018 was the advent of home delivery, brought on by the pandemic but carried on due to an inordinate amount of bureucratic common sense. Once it’s delivered, it gets stored down in the stash.| A Good Beer Blog
Brewers often find new ways to repackage old ideas, especially in regard to lagers. But none are as successful as Coors Banquet — here's why.| VinePair
Dickermann: 3.0 – It’s a nice light beer with just a bit of spice and clove sort of flavor. It’s okay, but forgettable almost instantly, which is unfortunate given the uncommonness of lagers and He…| Honest Booze Reviews