Makes 8 tacos Here I go again with my fave bean & squash duo, adzuki beans and butternut squash. I just love this combo – the sweet nuttiness of adzuki pairs perfectly with the earthy, warm ambrosia of butternut. They’re pals! And so it follows that I’d bring that combo to Taco Tuesday. Here, the...Read More| Post Punk Kitchen – Isa Chandra Moskowitz
These brownies have no flour or refined sugar. Adzuki (also known as red beans) replace all the flour you would ordinarily find in brownies. You would never know it. As dense as beans sound, they offer a fluffy texture that lightens the brownie batter, much like wheat flour does. I absolutely love adzuki beans and they are so nutritious but if you can't find any or don't want to go through the hassle of cooking them from dried beans, you can substitute with black beans. These are decadent, fu...| HonestlyYUM