I spent a day exploring pubs and taprooms around Congleton, Knypersley, and Biddulph, each with its own charm and history. From the quirky Wonky Pear with its shopfront roots to Beartown’s lively taproom, I sampled unique local brews like “Lit” and “Bobby Dazzler.” Cosy stops like The Prince of Wales and The Foundry showed how tradition meets community spirit, while newer spots like R&G’s Tap House and HopLab added fresh energy. In Biddulph, On Tap and The Crafty Flanker brought c...| Micropub Adventures
Exploring Mansfield and its surrounding towns reveals a vibrant pub scene steeped in history and character. From the Railway Inn, serving locals since the mid-1800s, to the Garrison’s Peaky Blinders flair, every stop tells a story. Micropubs like Barrel, Stella Taps, and The Dandy Cock showcase modern community spirit, while classics like The Brown Cow keep Victorian charm alive. Sutton’s FireRock and Scruffy Dog bring brewing in-house, while Kirkby’s Dog House and Newstead’s Pit high...| Micropub Adventures
Wolfgang Puck didn’t get to where he is today by playing it safe. Over the past five decades, the Austrian chef and restaurateur has maintained cultural relevance with his forward-thinking restaurant concepts that bend unwritten culinary rules and step into uncharted territory. It all started in 1982 when he opened his first restaurant, Spago, on the Sunset Strip in West Hollywood, which featured the chef’s take on California cuisine with famous dishes like his iconic smoked salmon pizza....| VinePair
The Bay Area’s 21st Amendment Brewery is shutting down after 25 years of operation. According to a Thursday report from Brewbound, founders Shaun O’Sullivan and Nico Freccia plan to slowly cease operations at the San Leonardo production facility over the next 60 days, with the goal of shuttering completely by early November. They aim to keep the taproom and 2nd Street San Francisco brewpub open for as long as possible, depending on staffing. The article Report: After 25 Years, 21st Amendm...| VinePair
The grim times continue for the craft beer industry, as the SF-born brewery 21st Amendment has announced it is shutting down for good, and both the South Beach SF taproom and San Leandro brewery will close in November.| SFist - San Francisco News, Restaurants, Events, & Sports
SEIU Members at Pacific Western Brewing Ratify Strong New Collective Agreement. Despite the employer coming to the table seeking concessions, workers win solid improvements.| Beverage Workers Rising
In a major boost to civic pride, Warrenton can now claim a craft brewery of its own. After several years of planning and some serious remodeling, Battery 245 Brewing Co. has arrived.| Astoria Beer Zone
I spent the day exploring Southsea’s beer scene, starting at Staggeringly Good, where the dino theme and lively vibe set the tone. Makemake was next, tucked among brewing kit with its creative small-batch beers. The Brewers Tap felt like a real community hub, while the Sir Loin of Beef gave me that classic, historic pub feel. At HUIS, I paired Belgian-inspired bites with a pint, then ducked into the cosy Hole in the Wall. I finished at Farfarout, a snug little bar with a laid-back charm. So...| Micropub Adventures
When I went exploring pubs in Chichester, I quickly realised each had its own character. The Hole in the Wall, dating back to the 1700s, drew me in with its snug atmosphere and proper cask ales. The Escapist, which only opened during the pandemic, felt inventive and full of energy, with its craft beers and playful décor. The Ghost at the Feast was a real treat too, mixing up street food with an eclectic bar that gave it a buzzing edge. Crafty BisHop had a much more laid-back, homely feel, th...| Micropub Adventures
I visit a number of notable pubs and micropubs in Worthing, starting with Anchored in Worthing, the town's first micropub, which initiated a local real ale movement. Each venue showcases unique character and local charm, like The Toad in the Hole's rich history and The Fox & Finch’s cosy living room feel. Other establishments, such as The Brooksteed and The Green Man Ale & Cider House, emphasise community involvement and traditional pub values. Newer places like The Tasting Room and The Old...| Micropub Adventures
Southampton has such a vibrant pub and brewery scene, and I’ve loved exploring the variety of places on offer. One of my favourites is Dancing Man Brewery, set in the historic Wool House, where medieval charm meets modern brewing. Olaf's Tun is another gem — a cosy little micro-pub with Viking vibes that instantly makes you feel at home — while Bottle & Stoat stands out for its strong community spirit. I’ve also enjoyed spots like Overdraft, Belgium & Blues, and The Cricketers Arms, e...| Micropub Adventures
A day exploring various beer venues in Portsmouth and Gosport, starting with Powder Monkey Brewing Co, established in a historical naval gunpowder store. I highlight the vibrant atmosphere of each …| Micropub Adventures
Craft breweries compete fiercely for space in grocery stores and bottleshops, but when it comes to making beer, they love joining forces.| Astoria Beer Zone
Dry ice and breweries have a chill partnership that ensures appropriate cold storage for some of your favorite brewed beverages.| Dry Ice Corp
I visit various pubs and breweries in Belper and Derbyshire, exploring their histories, atmospheres, and drink offerings. Beginning with The Railway, established in 1868 and recently renovated, it …| Micropub Adventures
Every brewery on the North Coast is busy releasing seasonal gems. Some are limited editions made in very small batches that disappear quickly.| Astoria Beer Zone
“It’s the Beer Walking” is a unique tour in Leeds led by Simon Jenkins and Nicky Massen. Simon’s a former British Beer Writer of the Year and long-time beer columnist for the Yorkshire …| Micropub Adventures
I explore several pubs in Leeds, each with unique atmospheres and histories. Starting at Wapentake, known for its Yorkshire breakfasts and community feel, I highlight establishments like Doghouse B…| Micropub Adventures
In Plymouth, several pub and brewery visits reveal rich local history and atmosphere. The Dolphin, a charming pub with dolphin decorations, dates back to the 1800s and is known for its cask ale. Ro…| Micropub Adventures
The Bull Inn, a historic pub in Totnes, was revitalised by Geetie Singh-Watson in 2018 after closing in 2017, transforming it into an eco-friendly establishment while preserving its 19th-century ch…| Micropub Adventures
I visit several notable breweries, taprooms and pubs in Exeter, highlighting their unique atmospheres and offerings. Topsham Brewery & Taproom, established in 2018, features a rustic and inviti…| Micropub Adventures
Here I visit several notable pubs and breweries in Devon, starting with The Beer Engine in Newton St Cyres, which is a historic brewpub offering a variety of on-site brewed ales and a cosy atmosphe…| Micropub Adventures
Ending a drought spanning several generations, craft soda is being made on the Oregon coast again. The post BREWERS’ BUBBLY EMBRACE OF CRAFT SODA appeared first on Astoria Beer Zone.| Astoria Beer Zone
Can you bark like a large, whiskered marine mammal? How are your growls and roars?| Astoria Beer Zone
The collapse of Republic National Distributing Company’s California division at the beginning of this month is the biggest story in the booze business, for reasons I’ve reported at length here and elsewhere. But amid the epic, multibillion-dollar disintegration of the country’s second-largest distributor, another story about a different beverage-alcohol firm that was mismanaged into insolvency in the Golden State hit a dubious milestone. It’s been a year since a consumer-packaged-good...| VinePair
For nearly 15 years, IPAs have reigned as the bestselling craft beer, claiming four out of every 10 sales today, according to industry figures. That kind of public demand is hard to resist. The post IPA EVOLVES, DOMINATES CRAFT BREWING appeared first on Astoria Beer Zone.| Astoria Beer Zone
Another craft brewery is pouring in the hop-rich Astoria Beer Zone.| Astoria Beer Zone
It’s a thirst-quenching rite of spring: Astoria’s biggest craft breweries are throwing parties, just days apart.| Astoria Beer Zone
I checked out four micropubs in the Chislehurst, Mottingham, and Eltham areas of London. “The Cockpit” opened its doors in December 2020, turning a former florist into a cosy spot that …| Micropub Adventures
The “Lancashire Beer & Buses” event, put together by the Merseyside Transport Trust, provided a delightful day out, taking attendees to different village pubs starting from Burscoug…| Micropub Adventures
Today, I’m checking out some of the standout pubs in Preston, kicking things off at The Black Horse. This historic Grade II spot has been around since 1898 and is famous for its stunning Vict…| Micropub Adventures
Today, I’m exploring some delightful micropubs in Kent, each with its own vibe and offerings. I kick things off at Copper Pottle, which has been around since 2015 and is loved for its welcoming déc…| Micropub Adventures
Mind the Gap, a micropub that opened its doors in July 2016, boasts a distinctive railway theme adorned with memorabilia, creating a nostalgic vibe for its guests. The Royston, another micropub tha…| Micropub Adventures
NorthDown Brewery, launched in Margate in 2018 by Jonny and Katie Spanjar, has breathed new life into the local brewing landscape. The brewery boasts a friendly taproom known as the “NorthDown Salo…| Micropub Adventures
In this blog, I explore a variety of pubs in Kent, sharing their backstories, atmospheres, and what makes them special. The Malling Jug is a historic hangout known for its cask ales and welcoming a…| Micropub Adventures
The Cotton Mill Micro Pub in Swanley, which opened its doors in June 2018 thanks to Dave and Sasha Miller, turned an old restroom into a lively spot dedicated to local craft beers. Over in Sevenoak…| Micropub Adventures
The Firkin Alehouse, Folkestone’s first micropub, kicked off in 2012 and has moved around a bit, now settled at Number 21. Founded by Neil King, it focuses on local ales in a laid-back, commu…| Micropub Adventures
The Freed Man is a cosy little micropub located in Walmer, which opened its doors in January 2016, thanks to former licensee Ian Goodban. The place is all about giving customers more freedom in the…| Micropub Adventures
There have been plenty of unforeseen hurdles to clear, each one causing delays. But none of that matters now. Battery 245 Brewing Co. is back on track, headed for an expected June opening. The city of Warrenton, founded in 1899, will soon have its first craft brewery.| Astoria Beer Zone
‘Go to Belgrade’ was a drunken note I wrote in my phone around mid-2024.Wil from Sureshot had just come back from a trip, and was enthusing about his time in Serbia.A few months later w…| Pints Of Cask Make You Strong
North Coast craft breweries are bracing for potential impacts from tariffs on imported steel and aluminum.| Astoria Beer Zone
They came prepared.Knowing what they were up against – a dizzying array of 108 stouts made every way imaginable – they arrived at the Festival of Dark Arts like sensory soldiers.| Astoria Beer Zone
Buoy Beer Co. has been sprucing up its new downtown Astoria digs over the winter, creating a unique dual taproom for both beer and spirits.| Astoria Beer Zone
Missed out on tickets to this year’s sold-out Festival of Dark Arts? Don’t take it too hard.| Astoria Beer Zone
It’s always tricky to write about a brewery that takes over an existing space. (I wrote about it earlier, if you follow The Tulip and Schooner closely.) Brühaven opened in Loring Park in June, in the building that formerly housed Lakes & Legends. And if you ever went to Lakes & Legends, you’ll immediately make comparisons when you step into the taproom, which has been touched-up but still feels familiar. But it’s another story behind the bar and inside the brewhouse.| Heavy Table
Molson Coors Workers in BC win new contract after taking strike vote, with many winning a 25.5% wage increase.| Beverage Workers Rising
Workers in Nova Scotia take significant steps in their first collective agreement. The post Alexander Keith’s retail and tour workers win first agreement appeared first on Beverage Workers Rising.| Beverage Workers Rising
The high-flying North Coast craft beer scene experienced some turbulence in 2024, but the year ended with a smooth landing.| Astoria Beer Zone
If you’re planning to observe Dry January and abstain from alcohol for an entire month, bravo.| Astoria Beer Zone
For Dave Coyne, the art of brewing demands a constant pursuit of perfection. Perhaps that’s why he enjoys this time of year, when the days grow darker and colder. That’s when he embraces stouts – preferably the barrel-aged variety.| Astoria Beer Zone
There have been lots of changes to Astoria’s craft brewing scene lately, complete with closures, openings and downtown properties trading hands. But it’s OK, beer fans. In fact, the outlook is good.| Astoria Beer Zone
After a brief closure, Astoria Brewing’s downtown taproom has reopened on a limited schedule.| Astoria Beer Zone
When Jack Harris reflects on his decision to exit the craft brewing world, he offers a shrug, a smile and something vague about “evolving.” Harris is seldom short of words, but during a recent interview the co-founder of Astoria’s Fort George Brewery is unusually measured.| Astoria Beer Zone
A super-fragrant hop is taking the craft beer world by storm, particularly in the Pacific Northwest where it originated. It’s called Krush, and it made its official debut during the recent Yakima Valley harvest.| Astoria Beer Zone
Goblins, gremlins and ghouls will soon be filling North Coast brewpubs and taprooms. Dare you join them? Of course!| Astoria Beer Zone
One of Astoria’s most creative chefs is offering a special six-course dinner celebrating the Oregon hop harvest.| Astoria Beer Zone
Buoy Beer is planning to leave its space in the downtown Astoria Food Hub building at the end of the year, shuttering its restaurant.| Astoria Beer Zone
Buoy Beer's Oktoberfest in downtown Astoria is going to span five weeks.| Astoria Beer Zone
Fort George Brewery's Cohoperative Ale is truly unique.| Astoria Beer Zone
The roots of Chris Nemlowill’s passion for clean, renewable energy can be traced to elementary school in Astoria.| Astoria Beer Zone
Filling a void in downtown Astoria, Buoy Beer Co. plans to take over the former Reach Break Brewing location off Duane Street and open a taproom, informed sources said.| Astoria Beer Zone
How does a brewery collaborate with a tiki bar?With a rum-touched ale drenched in tropical fruit, and a drinking mug shaped like a warped human skull, of course.| Astoria Beer Zone
Soju is a liquor that is a cornerstone of Korean culture. Discover the history of soju and how your restaurant can add soju to your menus to create a unique guest experience.| lounge.untappd.com
Tyskie – a light pilsner type of beer containing 5.6% alcohol by volume – is the most popular beer brand in Poland and a long time market share leader, but also an export brand which has won several prestigious awards in the brewing industry around the world. For a long time, Tyskie has been building an image […]| Adbuzzer Blog
A top ten list of the best breweries in Charlotte, NC, plus a list of all of Charlotte's 24 breweries including details about beer, taproom, food and more.| www.offtheeatenpathblog.com
Sarah Bonvallet wonders if the brewery she and her husband Rob Miller (pictured above) began 11 years ago during the nascent, rapid-fire opening of Minnesota taprooms, is no longer meant to exist. Dangerous Man recently shut down brewing at their original Northeast Minneapolis location, a critically lauded hotspot for the community for 11 years. Owning […]| Heavy Table
Astoria's Buoy Beer Co. and Fort George Brewery are hosting lively beer festivals in May.| Astoria Beer Zone
Thousands of stout fans filled downtown Astoria on Saturday for the Festival of Dark Arts hosted by Fort George Brewery.| Astoria Beer Zone
Most business people dream of having a corner office one day. Kyle Chriestenson already has his – at the corner end of the bar at Breakside Brewery’s downtown Astoria brewpub. That’s where he can often be found, greeting customers and tending to the demands of being a general manager. That includes importing the right combination of kegged beer from the Portland brewery and ordering enough fresh oysters to satisfy a growing number of customers.| Astoria Beer Zone
You may only now be hearing about hop water, a beer alternative made largely by craft breweries. On the North Coast, Pelican Brewing based in Pacific City was the first to can hop water. Now Astoria’s biggest brewery has entered the market.| Astoria Beer Zone
The North Coast craft beer scene kept growing in 2023, seemingly immune to a nationwide slowdown. The growth was plain to see in a chunk of downtown Astoria: Reach Break Brewing doubled the size of its taproom; Portland’s Breakside Brewery opened a brewpub; and work began on a gluten-free microbrewery in the old Sunflower Dairy building.| Astoria Beer Zone
Reach Break Brewing is closing its downtown Astoria brewery and taproom, citing rising costs and increasingly stringent regulations that continue to chip away at already narrow profit margins. “We gave it a good run,” said Josh Allison, Reach Break’s founder and head brewer. “I’m proud of what we did, for sure.”| Astoria Beer Zone
It took 13 months and plenty of contract brewing and collaborations, but the brewhouse at Astoria's Obelisk Beer Co. is now making beer.| Astoria Beer Zone
The iconic brown jug known as the beer growler has met its match. All hail the crowler.| Astoria Beer Zone
Reach Break Brewing in downtown Astoria has doubled the size of its taproom, expanding into the former home of a cider business.| Astoria Beer Zone
Andrew Brown deserves much of the credit for Astoria Brewing’s revival. His arrival as head brewer in March 2022 signaled a major transformation for the city’s oldest craft brewery. We sat down with him for a wide-ranging Q/A.| Astoria Beer Zone
The scenic route from Raleigh to Asheville will take you through the stunning Blue Ridge Mountains, past numerous attractions and historic sites, all while offering breathtaking views.| Trying To Unwind
Lake Havasu is a nice lake town in central Arizona along the California border. The popular winter RV destination offers several craft brewers, hiking and biking options, and year-round water activities. With an abundance of things to do and great scenery, Lake Havasu is a great stop on your next Arizona road trip.| Trying To Unwind
This story originally appeared in the Heavy Table’s Tulip and Schooner newsletter, which tells the stories of beer, wine, and spirits in the Upper Midwest. Get the newsletter (and three others) by backing Heavy Table on Patreon.| Heavy Table
Update: At 4:44am ET on 7/12/2023, roughly 12 hours after this story was published, Anchor Brewing Company issued a press release announcing it will cease operations and liquidate its business. VinePair will be updating reporting throughout the day. Clarification (7/20/23): A previous version of this article stated that multiple current and former workers had told VinePair that Russian River Brewing Co. was a potential suitor to acquire Anchor from Sapporo USA.| VinePair