Moru Curry (Moru Kachiyathu) is a comforting and traditional Kerala-style seasoned buttermilk made with yogurt, spices, ginger, shallots and curry leaves. This refreshing, tangy, and delicious moru kachiyathu is a must-have in every Onam Sadya. What is Moru Curry? Moru Curry is also known as Moru Kachiyathu is one of the simplest and refreshing dishes... The post Moru Curry (Kerala Moru Kachiyathu) appeared first on Blend with Spices.| Blend with Spices
Palada Payasam also known as Palada Pradhaman, is a classic Kerala dessert made with rice ada, milk and sugar. This payasam is slow-cooked until creamy and flavored with fresh homemade caramel. A must-have dessert in every Onam Sadya! What is Palada Payasam? Palada Payasam, also known as Palada Pradhaman, is a classic and traditional Kerala... The post Palada Payasam (Palada Pradhaman) appeared first on Blend with Spices.| Blend with Spices
Nellikai Sadam – A bright, tangy and flavorful South Indian rice dish made with fresh amla and tempered with simple spices. It’s a light yet satisfying meal that can be made in no time! What is nellikai sadam? Nellikai Sadam is a simple and delicious South Indian rice dish made with amla (Indian gooseberries) paste,... The post Nellikai Sadam (South Indian Amla Rice) appeared first on Blend with Spices.| Blend with Spices