This lobster ravioli cream sauce is rich and decadent with shallots, garlic, wine, cream and parmesan cheese. Perfect for date night at home!| Lauren from Scratch
Juicy, flavorful, and anything but boring. This sear then bake method results in the perfect chicken breasts every time. Let me show you how!| Lauren from Scratch
Authentic New Orleans red beans and rice recipe, from a Cajun! Creamy velvety smooth red beans with andouille sausage served over white rice.| Lauren from Scratch
Red skin mashed potatoes are rich, buttery, and loaded with garlic. They have a subtle Cajun kick and are ready in 30 minutes. No peeling required!| Lauren from Scratch