Setting a table correctly is an art that combines functionality and aesthetics. Each component, from plates and utensils to glassware and napkins, plays a significant role in the overall presentation. Understanding the basic elements of table setting is essential for creating a dining experience that is both organized and visually appealing. By learning the specific purposes and placements of each item, you can set a table that enhances both everyday meals and special events.| EHL Hospitality Insights
Master the art of table setting with our expert tips for formal, informal, and themed occasions and create memorable dining experiences.| hospitalityinsights.ehl.edu
Bold bites, better sips. Get 13 fresh cocktail and mocktail pairings that make food-and-drink matching anything but boring.| Escoffier Online
Here are some beverages that pair great with your culinary academy dishes that will also help you beat the heat.| Escoffier Online
Learn how to balance salt, spices, acid & more to make every dish sing (and fix it when you go overboard).| Escoffier Online
Curing meat is an ancient practice that has modern applications for preserving meat and enhancing color and flavor.| Escoffier Online
Proper kitchen safety is important in professional as well as home settings. Explore ten essential tips for kitchen safety.| Escoffier Online
While wine is great to drink, it is also an invaluable cooking tool. Find out how to cook with wine.| Escoffier Online
Want to know the ins and outs of canning and preserving food at home? Find out in our detailed beginner’s guide.| Escoffier Online
Different cookware materials yield different results, so it’s important to understand what your pots and pans are made of to ensure your food turns out great.| Escoffier Online
Your choice of bread can make or break that sandwich you’re assembling. Find out some of the best breads for sandwiches.| Escoffier Online