Gluten-free vegan baking made easy! Tips, tricks, and delicious plant-based Kind Earth recipes for tender, flavourful plant-based treats.| Kind Earth
Learn how to cook chickpeas from scratch and enjoy 4 delicious vegan recipes, including hummus, curry, soup and burgers. Healthy, gluten-free.| Kind Earth
People often ask me, “What ingredients do you keep in your kitchen cupboard?” Honestly, I could make it on a desert island with just a bag of quinoa, a jar of tahini - and maybe a cheeky stash of dates hidden under a palm tree. Fortunately, I’m home at the moment, and my pantry is [...] The post Plant-Based Pantry Staples (with recipes) appeared first on Kind Earth.| Kind Earth
Nobody quite knows exactly where hummus first originated. It is commonly thought to have originated in the Middle East and historic texts start referring to it as early as the 13th Century in Egypt. I guess what really matters is that it's incredibly delicious stuff! These days you will find it in most corners of the [...] The post Artisan Hummus! 7 delicious recipes appeared first on Kind Earth.| Kind Earth
I served this sweet cherry pie on a recent retreat at Chalice Well in Glastonbury. The response was so delightful that I thought it would be fabulous to share it with you guys here. This is an excellent way to make a sweet dessert that needs no baking. It's no-bake, raw, gluten-free and vegan. This [...] The post Sweet Cherry Chia Pie – Raw, vegan, Gluten-free appeared first on Kind Earth.| Kind Earth
This roast squash lentil curry is ridiculously easy to make. Be warned though… it’s also ridiculously tasty! So you’ll probably feel like you have cheated haha. The hardest part of this recipe is peeling and chopping the squash. But once you've done that then all you need to is toss it with salt, black pepper [...] The post Super EASY roast squash & lentil curry appeared first on Kind Earth.| Kind Earth
OK wild garlic recipes let's go! Wild garlic (Allium ursinum) also known as ramsons, deck the floors of woodlands in the springtime in the UK. They are also found in countries with other similar climates. They have an unmistakable zingy garlic aroma, so you can't really miss them. In this article I am sharing some [...] The post Wild Garlic Recipes appeared first on Kind Earth.| Kind Earth
A truly delicious wild garlic tapenade recipe using wild garlic leaves and green olives. Super easy to make. Only 2 ingredients.| Kind Earth
An easy recipe for sweet potato seed patties using ground pumpkin seed and sunflower seeds. A hint of warming spice. Gluten-free, vegan.| Kind Earth
My favourite beet greens recipe, using beetroot greens, mushrooms and an incredibly easy, delicious creamy cashew sauce. Vegan, gluten-free.| Kind Earth
my classic, super healthy, raw vegan blueberry pie recipe. I am using wholefood plant-based ingredients. No baking involved. With chia seeds.| Kind Earth
An easy, healthy, fully plant-based roast butternut squash pie recipe. Designed with as little fuss as possible. Tips on peeling squash too.| Kind Earth
An easy vegan one pot meal, with lentils, potato, vegetables, garden herbs. An optional homemade cashew cream option included.| Kind Earth
An easy no bake christmas cake using nuts and dried fruits. Gluten-free vegan. Warming spices and hint of orange. Naturally sweetened.| Kind Earth
Delicious beet nut roast recipe using almonds, sunflower seeds and beetroot. Easy. Serves hot with roast dinner or cold as a lunchbox snack.| Kind Earth
A delicious gluten-free vegan French Lentil Bake recipe with a seed and oat crumble topping. The perfect addition to a healthy roast dinner.| Kind Earth
Quinoa burger recipe using quinoa flakes, roast squash and fresh herbs. Surprisingly easy and delicious. Good snack food with a sauce or dip.| Kind Earth
An incredibly delicious vegan quinoa porridge recipe, made using quinoa flakes and super healthy ingredients like hemp seed.| Kind Earth