MSG is the perfect way to boost the inherent flavor of eggs, with just a few dashes. Add MSG seasoning to eggs for umami taste.| MSGdish
Seasoning with MSG can give a flavor boost to desserts that already contain umami-rich ingredients like walnuts, eggs, miso, and matcha.| MSGdish
New cookbooks highlighting its powers show why it is time to put MSG on the table in the U.S., where myths have given it a bad reputation.| The Glutamate Association