Hello, The family and I were enjoying “Paddington in Peru” last night when Mr Wordfoolery gave me a lead on the Portuguese history of marmalade. Naturally, as a marmalade fan I had to d…| Wordfoolery
Membrillo is sweet, tart, fruity, and beautifully floral. Pair it with a nutty cheese, like Manchego, and lingering dinner table conversation.| the Sunday Baker