2023-04-20 DAGNABIT! I HATE it when people do this! What do you mean I do it too? Have you ever had beignets? They are a wonderful Louisiana treat! Very much like a donut or sopapilla, but square and with no hole cut out of them. They should be light enough they all but float away […]| Sourdough Home
2022-01-09 The Great Malt Shootout, Part 1 This post was first sent out as a newsletter to the Mike's (More or Less) Weekly Baking Tips. If you subscribe, you'll get these posts before (often MUCH before) they hit the web page, and it's free. It will take a court order to make us share your […]| Sourdough Home
2021-12-23 What Shall We Do With the Stale Panettone? This post was first sent out as a newsletter to the Mike's (More or Less) Weekly Baking Tips. If you subscribe, you'll get these posts before (often MUCH before) they hit the web page, and it's free. It will take a court order to make us […]| Sourdough Home