This creamy vegan vegetable chowder recipe is a cozy bowl of plant-based comfort food! Ready in an hour, this delicious chowder is made with sweet potatoes, carrots, butternut squash, onions, potatoes, and herbs in a creamy coconut milk broth. Enjoy root vegetables and fresh herbs in a delicious and light soup – a perfect autumn... The post Creamy Vegan Vegetable Chowder Recipe appeared first on The Herbeevore.| The Herbeevore
This Chicken Alfredo Pasta Bake is a creamy, cheesy, family-friendly dinner made with pantry staples. Perfect for weeknights or make-ahead!| Kylee Cooks
The Quickest, Mexican Inspired, One Pan Dinner… in just 30 Minutes! Loaded with Chicken, Bell Peppers and Onions… Sheet Pan Chicken Fajitas…!! My Current Obsession: Sheet Pan Dinners!!! Why do I love that? Well… not only are they super easy, require minimum ingredients, no pre-preps, & hassle free cleaning, they are also sooper delicious and... Read More » The post Sheet Pan Chicken Fajitas appeared first on Pepper Delight.| Pepper Delight
This garlic scape salsa recipe is bright, fresh, garlicky, and SO delicious! Made with tomatoes, garlic cloves and scapes, onions, jalapeno peppers and herbs for a tasty 10 minute snack. The post Garlic Scape Salsa Recipe appeared first on The Herbeevore.| The Herbeevore
This creamy tortellini pasta salad recipe is light, flavorful, and simple to make! Toss cooked tortellini with fresh chopped vegetables, and toss with an irresistibly creamy dressing.| The Herbeevore
This rainbow quinoa salad with black beans recipe is a fresh and tasty lunch or side dish, loaded with vegetables, and amazing flavor in each bite! A delicious recipe made with hearty grains, beans, and bright and crunchy vegetables. This is a great recipe for hearty meal prep during the week that can easily be... The post Quinoa Salad with Black Beans Recipe appeared first on The Herbeevore.| The Herbeevore
These Deviled Eggs with Sweet Relish are a quick appetizer for a cookout, potluck, or holiday- a sweet/salty take on a classic recipe!| The Herbeevore