Restaurant-Style Dal Makhani
You can make authentic, buttery, rich dal makhani at home, and it’s just as good as the restaurant version!| Vegan Richa
You can make authentic, buttery, rich dal makhani at home, and it’s just as good as the restaurant version!| Vegan Richa
Dal Maharani is prepared with three lentils, rich spices and finished with ghee and cream. I use a secret spice for incredible flavour.| J Cooking Odyssey
Spinach and coconut dal is a delicious, but frugal family meal, that can be thrown together in less than 30 minutes. The perfect midweek meal.| Tinned Tomatoes
