High Protein Veggie Tofu Scramble with Edamame | Seeking Good Eats
Quick and easy veggie loaded tofu scramble with edamame—vegan, high protein, and ready in 20 minutes. The perfect healthy breakfast idea!| Seeking Good Eats
This sweet potato red lentil curry is cozy, creamy, and nourishing-made with simple, wholesome plant-based ingredients and bursting with layers of flavor from red curry paste, coconut milk, and fresh ginger. It's an easy weeknight meal that proves healthy eating can be both comforting and delicious. The backstory. I first made this curry on a...Read More| Seeking Good Eats
These crispy chickpea fritters are golden, flavorful, and come together in just minutes. Fully plant-based and made with chickpeas, onion, garlic, flour, and lemon juice, this recipe is simple, healthy, and perfect for quick weeknight meals-whether pan-fried or air-fried for a lighter touch. The backstory. These chickpea fritters were born out of one of my...Read More| Seeking Good Eats
If you're looking for a quick, healthy meal that's loaded with flavor, this feta avocado chickpea salad is the perfect choice. Creamy avocado, tender chickpeas, crisp cucumber, and salty feta cheese come together with olive oil and fresh herbs in a light Mediterranean-inspired salad you'll want to make on repeat. The backstory. I first made...Read More| Seeking Good Eats
Quick and easy veggie loaded tofu scramble with edamame—vegan, high protein, and ready in 20 minutes. The perfect healthy breakfast idea!| Seeking Good Eats
Homemade classic Minestrone Soup recipe that is hearty, aromatic and loaded with mouthwatering chunks of veggies, beans, pasta, and herbs.| iFoodReal.com
A thick, comforting bean chowder that serves a crowd . It’s vegetarian, freezer-friendly, and adaptable with optional meat. The post Hearty Bean Chowder Recipe (Large Batch, Vegetarian + Optional Meat) appeared first on .|
These Poisoned Brew Bubbles (green roasted chickpeas) are a crunchy, spooky Halloween snack. Healthy, protein-packed, and kid-friendly! The post Poisoned Brew Bubbles Recipe (Green Roasted Chickpeas) appeared first on .|
If you're craving something cozy, flavorful, and plant-powered, this coconut chickpea curry recipe is the one to make. It's rich, hearty, and easy to pull together with pantry staples like canned chickpeas, coconut milk, and curry powder. All made in one pot in about 35 minutes - what's not to love? The backstory. This coconut...Read More| Seeking Good Eats
This red lentil tomato soup recipe is one of those easy, cozy meals that hits the spot every single time. It's hearty, satisfying, and packed with plant-based goodness-and it just happens to be a one-pot wonder that comes together in about 30 minutes. Made with pantry staples like red lentils, diced tomatoes, and vegetable broth,...Read More| Seeking Good Eats
Vegan pesto pasta with white beans—high protein, fresh, and ready in 25 minutes for an easy weeknight dinner.| Seeking Good Eats
This creamy white bean enchilada soup recipe is vegan, plant-based, and made with tofu, white beans, and green enchilada sauce. It's high protein, cozy, and easy to make on the stovetop, in a slow cooker, or Instant Pot. The backstory. My green chicken enchilada soup has always been a reader favorite-creamy, cozy, and packed with...Read More| Seeking Good Eats
Sopa negra, or Costa Rican black bean soup is a simple, comforting, and creamy dish from the southern region of Costa Rica.| Curious Cuisiniere
This Garlicky Green Bean Casserole is loaded with earthy mushrooms, tender green beans, sharp cheese, and crispy panko breading. Perfect for the holiday season!| Grandbaby Cakes
Fuel yourself with these easy and healthy lentil bowls, made with vegan ingredients, tons of veggies, and tahini dressing!| It's a Veg World After All®
Delicious, quick and easy Sauteed Spicy Chickpeas made in a pan with just a handful of ingredients. A healthy and high-protein pantry meal, these pan-fried chickpeas can be added to salads, wraps, soups or eaten on their own.| Cook Republic
Looking for the ultimate dessert? Try Bibingkoy with red mung bean filling and creamy ginataan sauce. It's soft, chewy, and a delightful medley of flavors and textures that will have you wanting more!| Kawaling Pinoy
Enjoy a creamy Coconut Chickpea Kale Curry. This vegan dish combines chickpeas, kale, and coconut milk with spices for a nutritious and flavorful meal.| Everyday Nourishing Foods
If you have never tried farro, this is a great way to start. Farro gives this salad a wonderful texture.| Med Instead of Meds
