Today, I want to talk about a topic I still sometimes struggle with: practicing hospitality without striving for perfection.| Pine and Prospect Home
There is more at stake in hospitality than meets the eye. The realm of hosting is a privileged context for discovering and enacting our human identity, which means also our divine calling. And home will always be the central place of hospitality. Guests are sent from the gods: such is a recurring theme in Homer. […]| LifeCraft
Cynthia Christensen shares her Korean-Southern heritage cooking journey, from family meals to becoming the "Biscuit Queen of New Jersey.| Passing The Plate
Dr. Jeremiah Johnston explores the Shroud of Turin and why he believes it proves Jesus’ physical resurrection.| Almost Heretical
Crystals can bring a unique energy and aesthetic appeal to various spaces, including the kitchen. In the kitchen, where nourishment and creativity merge, crystals can support feelings of abundance, warmth, and well-being. Here's a list of 17 crystals for kitchen magic.| All the Crystals
Guest segmentation helps hotels boost conversions Learn five essential tips to personalize offerings and enhance guest experiences.| Revfine.com
Evan Dawson-Baglien wrote to me with some interesting thoughts on the challenge of incorporating non-persons into (non-total views of) population ethics. I asked him if he'd be willing to compose and share his thoughts as a guest post, and he generously agreed. Here's the result. Enjoy!* * *| Philosophy, et cetera
Hotel fees are additional guest charges, which can boost hotel revenue. Explore some of the common fees and how you can optimize them.| Revfine.com
Hotel rewards programs help properties increase retention, boost direct bookings, and gather guest data. Learn key implementation strategies.| Revfine.com
The short-term rental (STR) industry has shown incredible resilience over the past couple of years. Even since the beginning of this year, we have been hit with record-breaking demand levels and new supply has been added en masse throughout the country. So despite a global pandemic and travel restrictions threatening the industry, the STR space […] The post Recession-Proofing Your Vacation Rental Business appeared first on VRM Intel.| VRM Intel
Hear from Deatra Cohen & Adam Siegel on Real Herbalism Radio. Here's a list of the shows where she's featured and more info on her. Real Herbalism Radio is an Herbal podcast of The Practical Herbalist.| The Practical Herbalist
Hear from Matthew Wood on Real Herbalism Radio. Here's a list of the shows where she's featured and more info on her. Real Herbalism Radio is an Herbal podcast of The Practical Herbalist.| The Practical Herbalist
Hear from Dawn Lacska-Tommerdahl on Real Herbalism Radio. Here's a list of the shows where she's featured and more info on her. Real Herbalism Radio is an Herbal podcast of The Practical Herbalist.| The Practical Herbalist
Hear from Elise & Jeff Higley on Real Herbalism Radio. Here's a list of the shows where she's featured and more info on her. Real Herbalism Radio is an Herbal podcast of The Practical Herbalist.| The Practical Herbalist
Hear from K.P. Khalsa on Real Herbalism Radio. Here's a list of the shows where she's featured and more info on her. Real Herbalism Radio is an Herbal podcast of The Practical Herbalist.| The Practical Herbalist
Hear from Leslie Shalduha on Real Herbalism Radio. Here's a list of the shows where she's featured and more info on her. Real Herbalism Radio is an Herbal podcast of The Practical Herbalist.| The Practical Herbalist
What are the best ways to inspire and maintain guest loyalty in a B2C context? Our Hotel Marketing Expert Panel provides tips & insights.| Revfine.com
Here you will find out more about 15 of the latest business travel trends, and how they are disrupting the industry as a whole.| Revfine.com
Dana Hicks talks trading conservative for liberal dogma, psychedelics in spirituality, and the impact of technology on kids and spirituality.| Almost Heretical
I peeked into their fridge and they had a 3 layer chocolate cake, fudge dripping on the sides, and crispy straw looking cookies on the top. I was thinking about it the entire time we were at their house, hoping and waiting for them to serve us a slice. Was it rude to peek into [...]|
In this article, you’ll learn how hotels can use technology to offer a better guest experience and foster guest loyalty.| Revfine.com
Jon Foreman discusses faith, doubt, deconstruction, and rejecting labels and emphasizes community over tribalism.| Almost Heretical
Explore the hidden history behind biblical manuscripts of the New Testament and the roles of enslaved scribes with Candida Moss.| Almost Heretical
Candida Moss on the contributions of enslaved Christians writing the Bible. Reshape your understanding of biblical inspiration and inerrancy.| Almost Heretical
Dr. Laura Anderson talks about religious trauma, purity culture, high control religion, the election, healthy disagreement, and more.| Almost Heretical
Frank Kenny explores the historical conflicts and contexts that shaped modern Christianity, revealing insights from his book, The God of War.| Almost Heretical
Brian McLaren explores how being Christian could transcend beliefs, focusing on actions and modern spirituality's evolving context.| Almost Heretical
Explore Olivia Jackson's insights on faith deconstruction across generations, challenging norms and fostering understanding in "Uncertain."| Almost Heretical
Tim Alberta discusses how Christian values influence politics, urging a loving, Christ-like response to societal issues and a focus on Jesus.| Almost Heretical
Listen to Tiffany Yecke Brooks on overcoming spiritual anxiety, dismantling religious trauma, and the power dynamics in faith communities.| Almost Heretical
If hell or even annihilationism are a threat, then isn't God's love coercive by definition? David Fitch disagrees with Nate & Shelby.| Almost Heretical
We've purchased or made from scratch and tried many different types of cheese balls. A cheese ball is nothing more than a mixture of cheeses, maybe with chopped veggies and a few spices rolled into a ball and served as a dip with crackers.| Ohio Thoughts
