When Charlotte needed to hire more bakers for her growing bakery, she ran into a problem. All those recipes scribbled on yellow Post-It notes were undecipherable by someone else than herself. And, only she knew exactly how she folded her signature croissants, or which oven setting she used when baking her shortbread cookies. It was all in […] The post Streamline Your Food Production with Recipe Harmonization appeared first on FoodCrumbles.
