Fall is here, and while nature readies itself to bless us with the year’s annual grand finale display of beauty in New England, our gardens had found it time to wither and fade, with an early prep for a long winter rest. Especially since we opted to not plant anything new for a fall harvest this first season in our new garden area. We still have lots of carrots in the ground, and we’re still picking peppers of all kinds. But everything else was pretty much done. So with a good wait in f...
