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Pad Kra Pao Gai (Thai Basil Chicken) | Pickled Plum
https://pickledplum.com/thai-basil-chicken-recipe/
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Pad Kra Pao Gai is hot, pungent, salty, smoky Thai Basil Chicken. Top this rustic Thai classic with a crispy fried egg. Ready in 25 mins!
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