Moist homemade spiced pumpkin loaf cake with a crunchy streusel topping and sweet vanilla glaze. A tasty addition to any Fall breakfast or dessert! It is officially Fall! Which means it’s safe to make and eat all things pumpkin and apple. Though, if you’re not new to Baked by Rachel, you probably already know that […] The post Pumpkin Streusel Loaf Cake appeared first on Baked by Rachel.
