Schnitzel Holstein is a delicious twist on the classic Schnitzel. It’s topped with a fried egg, anchovies, capers, and lemon parsley brown butter, giving it a savory, tangy kick. It’s perfect if you love bold flavors! What is Schnitzel Holstein Schnitzel Holstein is a traditional German dish featuring a breaded and fried veal or pork cutlet, topped with a sunny-side-up egg, anchovy fillets, and capers, all complemented by a buttery caper sauce. This unique take on Schnitzel is believed to...
