Nestled deep in a Gloucestershire valley, you’ll find Shipton Mill, a flour mill steeped in history. The first record of milling activity at this location dates back to the Domesday book of 1086. Today, Shipton Mill produces a range of high quality flours, including those which are Soil Association certified organic, milled from grains grown […] The post Taking the time to get things right: In conversation with John and Tess Lister of Shipton Mill appeared first on Slow Living LDN..