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Pastry cream (creme patissiere) - Nutmeg & Vinegar
https://www.nutmegandvinegar.com/pastry-cream-creme-patissiere/
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Pastry cream is a thick custard used as a filling for cakes, eclairs, and cream puffs or as a filling for fruit tarts. This pastry cream recipe is super easy to make and one of the most important recipes to know!
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