This festive eggnog cake recipe is baked in (what else?) a Bundt pan and is topped with a creamy eggnog frosting, ensuring that classic eggnog flavor comes though in every bite. It's a light, moist cake that you can make ahead of time for ease; a perfect holiday dessert to serve at dinner parties, bring... The post Holiday Eggnog Cake {with Easy Eggnog Frosting} appeared first on Peanut Butter and Julie.
