These sweet potato blondies are soft, chewy, and packed with warm flavors. They come together with simple ingredients like mashed sweet potato, oat flour, tahini, and maple syrup—no mixer required! The natural sweetness of orange sweet potatoes gives them a rich, caramel-like taste, while the oat flour keeps them perfectly moist with a soft, fudgy texture. If... Read More The post Sweet Potato Blondies With Oat Flour & Chocolate Chips appeared first on Eat Fresh Glow.
