Nestled in the northwest corner of Italy lies a hidden gem: the Piedmont. A gastronomic hub for many Italians and home of the famous white truffle, the entire region is teeming with culinary treats and traditions. Together we’ll walk through the vineyards to discover the enchanting land of plenty in the rolling hills of Barolo. We’ll take you to the heart of the local food scene from freshly milled flour to classic regional dishes. We’ll cook, we’ll learn, and we’ll explore the birt...
