Chewy, rich in flavor, and easy to make, these sourdough chocolate cookies are ready in less than 30 minutes, no chilling time or fancy equipment required. This is an egg-free cookie recipe that uses sourdough discard as a binder. These are my lazy chocolate cookies: less than 30 minutes, and I’m already eating them! No... Read More The post Easy Sourdough Chocolate Cookies appeared first on Milk and Pop.
