This smoked brisket recipe turns out incredibly flavorful, tender brisket. Whether you have a dedicated smoker or want to smoke it on a basic charcoal grill, I have step by step instructions for both (with process shots and video)! What’s better than smoked brisket? The rich beef flavor of fork-tender meat, that is enhanced by... Read More » The post Smoked Brisket (Charcoal Grill or Smoker) appeared first on Flipped-Out Food.
