Ingredients: ½ Cup Cashews, unsalted, unroasted (substitute: 1/3 Cup Cannellini Beans + 2 TBSP Tahini) ½ Cup Water Juice of 1 Lemon 1 TBSP Red Wine Vinegar 2 tsp Local Spicery Sole della Toscana Directions: Put cashews and water into the blender. Run on high for several seconds, then let sit for 15+ minutes. Run... The post Creamy Italian Dressing (salt, oil, and sugar free) appeared first on Local Spicery.
