Roasted Tomatillo Salsa {Salsa Verde} a.k.a. green salsa can be used as a flavorful chip dip, in enchiladas, casseroles or a topping for tacos or nachos. It is so easy to make and gets its amazing depth of flavor from roasting fresh tomatillos, onions, garlic, and jalapeño pepper on the grill until they are charred. […] The post Roasted Tomatillo Salsa {Salsa Verde} first appeared on Aunt Bee's Recipes. The post Roasted Tomatillo Salsa {Salsa Verde} appeared first on Aunt Bee's Recipes.