In early 2020, as the world grappled with the COVID-19 pandemic, MenuTrinfo® made a pivotal decision: to pursue ISO/IEC 17065 accreditation for our Certified Free From® (CFF) program. What began as a response to global uncertainty evolved into a multi-year journey of commitment, precision, and integrity, all aimed at building trust in food allergen safety. Read this post The post How MenuTrinfo® Earned ISO Accreditation and Why It Really Matters appeared first on MenuTrinfo.
