From SOUR, published by Quadrille, 2019, available here If you are prone, as I, to buying a skipful of Sevilles for the pleasure of marmalade making, before remembering that you only get through three jars a year, this is the most pleasing of homes for those leftover. A couple of star anise work well in... Read more » The post Seville orange and cardamom gin appeared first on Otter Farm.
