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Food Safety in Higher Education: Discovery and Teaching Food Safety (Part I) - Episode 19
https://saniprofessional.com/food-safety-in-higher-education-discovery-and-teaching-food-safety-part-ii-episode-19/
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In Part 2, Dr. Hal King interviews Ben Chapman, PhD, Professor and Director of the Safe Plates Food Safety Program at NC State University, to explore the role of higher education in shaping the next generation of food safety leaders.
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