These Gluten Free Waffles are just what you would expect in a regular waffle. They are soft and chewy on the inside and have that great crunch on the outside when you bite into them. You'll need fewer than 10 ingredients and 20 minutes for a delicious, gluten-free breakfast any day of the week! Listen to me... Read More The post Gluten-Free Waffles appeared first on Amy in the Kitchen.
