Homemade Breakfast Sausage Patties are the bomb! I always say homemade is best, but why would you go to the trouble of making your own sausage patties? For starters, you control the fat, you control the salt, no chemicals, no nitrites, no preservatives, NO GLUTEN! And with no casings needed they are easy to make. You can buy gluten free breakfast sausage seasoning or make your own. Experiment with different spice combinations to find the one you like best. Be sure to use real mapl...
