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Pellegrino 2000: Restaurant review | Gourmet Traveller
https://www.gourmettraveller.com.au/restaurant-reviews/pellegrino-2000-sydney-review-20189/
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Much of what makes the Pellegrino 2000 experience so satisfying – dynamite focaccia, killer fritto misto, cracking lamb ragù – can hardly be considered original. Yet the execution is just so precise that, somehow, it all feels new again.
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