Savory parmesan french toast loaded with simple yet bold flavors topped with delicious garlicky mushrooms and spinach, topped with spicy hot pepper honey (optional) make for a yummy salty breakfast or brunch that is quick and easy to make. So who planted the idea of savory french toasts in my head... is a question for... Read More The post Savory French Toasts with Spinach and Mushrooms appeared first on The Twin Cooking Project by Sheenam & Muskaan.
