The first airline meals were served up, or handed out, by Handley Page Transport on it’s flights from London to Brussels, starting on October 11, 1919. These meals were simple prepackaged lunch boxes containing sandwiches and fruit. The meals were not handed out by a flight attendant, or stewardess, but by a cabin boy as ... Read more The post When Were the First Airline Meals Served During Flight? first appeared on CulinaryLore.
