Gluten-Free Rock Cakes are a nostalgic British teatime bake made with my homemade gluten-free flour blend and no xanthan gum. Lightly crisp on the outside and stuffed with dried fruits, they are a quick and easy bake, and simple to make with kids. I distinctly remember that rock cakes were the first recipe that I... The post Gluten-Free Rock Cakes appeared first on From The Larder.
