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Organic spelt with spinach, mushroom espuma, hibiscus gel recipe
https://www.chefjamesoakley.com/post/organic-spelt-with-spinach-mushroom-espuma-hibiscus-gel-recipe
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Mushroom espuma foam 150g Shallot (sliced) 10g Garlic (minced) 30g butter 1.5 liter mushroom stock 25g sherry 25g dried morels 10g fresh...
