When cherry pies hit the bakery case every summer, I saw how fast they disappeared. People loved them, so of course, I had to turn them into cinnamon rolls! Made with my go-to bread flour cinnamon roll dough, they’re another pie-inspired roll recipe (like my sweet and tart key lime pie rolls) that are perfect... The post Soft Cherry Pie Rolls with Pie Crumb Topping appeared first on Cambrea Bakes.
